Chickpeas with chorizo tostadas


These tostadas are tasty and quick to put together; I love them for dinner o for snack. There's not so much to say except that they are flavor bombs.

Tostadas chickpea chorizo


Yields: 2 portions

  • - 1 can Chickpeas

  • - 1 link Chorizo

  • - ¼ Cilantro bunch

  • - ¼ cup Natural yogurt

  • - 1 Lime

  • - 1 Avocado

  • - Salt and Pepper

  • - Hot sauce (optional)


Ingredients tostadas chorizo


  1. 1. Measure out ½ cup of chickpeas and reserve them for another use.

  2. 2. In a bowl, finely grate the lime zest and squeeze the juice. Chop the cilantro finely and add it, incorporate the yogurt and salt, and incorporate everything.

  3. 3. Heat a medium skillet over medium-low. Cook chorizo for around 4 min and incorporate the chickpeas. Let them cook for another 6 to 8 min until de chorizo is fully cooked. Remove it from the heat.

  4. 4. Prepare the tostadas, spread the yogurt mixture, and add the chickpea-chorizo mixture. You can add them on top with more cilantro and lime. Add the chickpeas that you reserved at the beginning.


Chorizo chickepas tostadas